Welcome to In My Cooking Steps
On IMCS, I want to share my recipes but also inspire you to make your own. Most of my recipes are flexible, meaning you can choose to follow my exact cooking steps or take a little detour to make them your own.
I’m really into no waste cooking so I often modify my own recipes as to avoid throwing away that zucchini that is starting to look…odd. I also am conscious that most of us are trying to save money on food while still eating well. This is another reason why sharing flexible recipes is important to me.
I hope you enjoy all my recipes!
‘Follow my cooking steps…or take a little detour’
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Meet The Chef
Hi, I’m Mary! I love to cook and always come up with the most random yet delicious recipes. I love Harissa paste, blue cheese and cherry tomatoes.
I often make dinner on a whim with whatever I can find in my fridge (or whatever ingredient looks like it needs to be cooked lol). Remember, there are no rules in the kitchen!